A Pound of Peg's
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- $ 14.00
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- $ 14.00
- Regular price
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$ 14.00 - Unit price
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A full pound of original Peg's Salt in a resealable pouch. Refill your old jars or salt keeper so you don't run out!
Original Peg's Salt is savory blend of kosher salt and 18 spices that lends just the right taste--as a single seasoning or in place of plain salt in recipes. Pinch, palm, or pour it to make home cooking easy and delicious.
Ingredients: Salt, garlic, spices, parsley, paprika. Contains no sugar, fillers, MSG, gluten, or GMOs.
I am an absolute lover of Pegs Salt! I love the pound bag to refill my glass jar. This is also a great way to share with friends who have never used it.
Cynthea,
We love the way that you use Peg's Salt in the kitchen (economical and ecological) and beyond! Thanks so much for sharing the LOVE.
I first tasted Peg’s salt when a jar was given to me from a relative who lives in Kexington,VA. The blend of salt, herbs and spices improves anything it is sprinkled on.
When the jar of Peg’s salt ran out, I ordered a pound more.
The order arrived promptly and even had a hand written note inside.
Great product, great service!
Margaret (maybe Peg or Peggy?),
We love to hear how local purchases reach people all over the country! Thanks for sharing your thoughts and for your support! We love to write those notes; it keeps us close to every person who enjoys Peg's Salt. : - )
This seasoning is AMAZING!!!
We are always grateful and amazed by our wonderful customers and how they use Peg's Salt products. Thanks again!
Best seasoning ever! I use Peg's Salt on almost everything! I am never without it!
We can't thank you enough, Terri. Season on!
I used to order the jars, and now I order Peg's Salt by the pound because our family uses it on everything. The small jars make great gifts, and my friends thank me for introducing them to the magic of Peg's Salt!
Thank you, Rebecca, for your continued evangelism! We so appreciate your wonderful support to us and Peg's Salt!
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- Questions
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Really Good Salt
We love Peg's Salt in our household. It gives food an additional pop of flavor. I first purchased it at a health foods store in downtown Roanoke. It's definitely worth trying.

Best Salt Ever
Peg Salt is awesome. We have our salt shakers filled with Peg Salt. We recently went on a 10 day Mexican Rivera Cruise. Before the end of the cruise folks in our dining room were asking for our salt shaker. They absolutely loved Peg Salt. Peg Salt is excellent on the table and just as tasty preparing food to cook. We take Peg Salt with us everywhere. Out to restaurants and on vacation.
Peg's Salt
Harold, Not only is it wonderful that your Peg's Salt gets to go on vacation and travel with you but we are delighted that you shared the flavor with your dining friends! Thank you so very much. You are the BEST!

Friend Gave me Peg's Salt-I'm name Peg-Now I'm sold
A friend visiting us from out of state brought us Peg's Salt as part of a hostess gift. We used it and found it perfect for nearly all uses (except sweet baking). I've seen purchased multiple packs to spread the joy of this product. Thank you. Peg
Peg's Salt
Thank YOU, Peg! We are so glad you found the versatility of Peg's Salt to be a great addition to your kitchen. And we agree: it probably cannot improve chocolate chip cookies and a lot of sweet treats! Happy holidays!

Best salt ever
We use this for everything. Eggs, steak. You name it!
Peg's Salt
Alligator? Actually, it would be pretty tasty on alligator too! Thanks so much for the kind words.

Your air fryer's best friend
Wonderful! I'm using it on just about everything I make in the air fryer lately: roasted veggies, homemade tortilla chips, Mediterranean eggrolls. For a fast, easy appetizer, fill storebought eggroll wrappers with a mixture of chopped fresh spinach and mushrooms, crumbled feta (parsley, oregano optional). After rolling and securing wrap with a touch of water, brush the outside with olive oil and sprinkle with Peg's for just the right amount of sparkle. Air-fry at ~375 for ~7-8 minutes till brown and enjoy!
Peg's Salt
This sounds delicious! And easy! Thanks, Lisa, for being such a dedicated and creative fan of Peg's!